Craving the vibrant flavors of Mexican street corn without the mess of eating it off the cob?

This Street Corn Skillet Dip with Chili Lime is your new go-to appetizer! It’s a creamy, zesty, and utterly addictive Mexican corn dip that comes together quickly, perfect for busy weeknights or entertaining.

Get ready to impress with this irresistible creamy elote recipe!

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Why You’ll Love This Street Corn Skillet Dip with Chili Lime

• Quick & Easy: This dip comes together in under an hour, making it perfect for last-minute gatherings.

• Flavorful & Authentic: It captures all the classic tastes of traditional Mexican street corn in a shareable dip.

• Crowd-Pleaser: This creamy elote recipe is always a hit at parties, potlucks, and family dinners.

• Versatile Serving: Enjoy it with tortilla chips, fresh veggies, or even as a unique taco topping.

Ingredients You’ll Need for the Street Corn Skillet Dip with Chili Lime

Primary components: You’ll start with fresh or frozen corn, roasted to perfection for a sweet, slightly charred base, and two types of cheese for ultimate creaminess and flavor.

Liquids & Seasoning: A creamy blend of mayonnaise and sour cream forms the rich base, brightened with fresh lime juice, cilantro, chili powder, smoked paprika, garlic powder, and a touch of salt. Add cayenne for heat!

Optional add-ins: Consider a sprinkle of pickled jalapeños for extra zing or a dash of hot sauce if you love spice. Serve with tortilla chips or fresh vegetables.

Note: You’ll find the complete list of ingredients, along with their exact measurements, in the printable recipe card at the bottom of this post. Exact quantities appear in the printable recipe card below.

How to Make Street Corn Skillet Dip with Chili Lime

Making this incredible Street Corn Skillet Dip with Chili Lime involves roasting corn, mixing a creamy, zesty sauce, combining everything with cheese, and then baking it until bubbly and golden. It’s a straightforward process that yields maximum flavor!

Step 1: Roast the Corn to Perfection

Preheat your oven to 400°F (200°C).

Spread corn kernels on a baking sheet, drizzle with olive oil, and roast for 15-20 minutes until slightly charred.

Step 2: Prepare the Creamy Chili-Lime Base

In a large bowl, whisk together mayonnaise, sour cream, cilantro, lime juice, chili powder, smoked paprika, garlic powder, salt, and optional cayenne pepper.

Step 3: Combine Corn, Creamy Mixture, and Cheeses for Your Mexican Corn Dip

Add the roasted corn to the creamy mixture. Stir in 3/4 cup cotija cheese and all the Monterey Jack cheese until well combined.

Step 4: Bake Until Bubbly and Golden

Transfer the mixture to a small oven-safe skillet or an 8×8 inch baking dish.

Bake for 15-20 minutes, or until the dip is bubbly and the cheese is melted and slightly golden.

Step 5: Garnish and Serve Your Creamy Elote Recipe

Remove from oven, garnish with remaining cotija, a sprinkle of chili powder, and fresh cilantro.

Serve warm with tortilla chips or fresh vegetables for an irresistible creamy elote recipe.

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Pro Tips for Making Street Corn Skillet Dip with Chili Lime

• Char Your Corn: Don’t be afraid to get a good char on your corn for maximum flavor depth.

• Fresh is Best: Use fresh lime juice and cilantro for the brightest, most authentic taste.

• Cotija Cheese Swap: If cotija is hard to find, crumbled feta or a salty, crumbly cheese can be a good substitute.

• Make Ahead: Assemble the dip up to 2 days in advance and bake just before serving for easy entertaining.

• Spice Level: Adjust chili powder and cayenne to your taste, adding more for a spicier kick.

• Serving Suggestions: Beyond chips, try serving with bell pepper strips, cucumber slices, or even warm pita bread.

Final Thoughts about the Street Corn Skillet Dip with Chili Lime

This Street Corn Skillet Dip with Chili Lime truly brings the fiesta to your table! It’s a delightful blend of smoky, sweet corn with creamy, tangy, and spicy notes that will have everyone asking for the recipe.

Whether you’re hosting a casual get-together or simply want a delicious treat for your family, this Mexican corn dip delivers big on flavor with minimal effort.

Looking for something fun to serve next to your dip? These sliders are the perfect bite-sized companion, sweet, savory, and ideal for sharing during any casual get-together.

FAQs for the Street Corn Skillet Dip with Chili Lime

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