How do I know when the Chili Cheese Dip 2 ingredient Shortcut is done?

The dip is ready when it's heated through and bubbling around the edges, typically 20-25 minutes in a 350°F oven. This ensures your easy game day dip is perfectly warm.

Can I substitute the cream of mushroom soup?

Yes, cream of cheddar or cream of celery soup are good substitutes for this cheesy chili snack. For a different flavor profile, try a can of Rotel diced tomatoes with green chilies.

Can this easy game day dip be frozen?

Yes, you can freeze the unbaked dip in an oven-safe dish for up to 3 months. Thaw in the refrigerator overnight and bake as directed, or bake from frozen, adding extra time.

What are the best dippers for this cheesy chili snack?

Classic choices include tortilla chips, Fritos, crackers, and sturdy vegetable sticks like carrots, celery, and bell peppers. Enjoy your delicious, simple appetizer!

Easy 30 minutes Chili Cheese Dip 2 ingredient Shortcut

Name: Chili Cheese Dip 2 ingredient Shortcut
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: American
Ingredients: 1 (10.75 ounce) can condensed cream of mushroom soup; 1 (15 ounce) can chili with beans (such as Hormel), undrained

Chili Cheese Dip 2 ingredient Shortcut

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Author: Donna
Total Time: 30 minutes
Yield: 6-8 servings 1x
Diet: None

Description

Whip up this incredibly easy 2Chili Cheese Dip 2 ingredient Shortcut for your next gathering! It’s a guaranteed crowd-pleaser that’s perfect for game days, parties, or just a cozy night in.

Ingredients

Scale

1 (10.75 ounce) can condensed cream of mushroom soup
1 (15 ounce) can chili with beans (such as Hormel), undrained

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Instructions

Preheat your oven to 350 degrees F (175 degrees C).
In a medium bowl, combine the condensed cream of mushroom soup and the can of chili with beans. Stir until well combined.
Pour the mixture into a small oven-safe baking dish.
Bake for 20-25 minutes, or until heated through and bubbly.
Serve hot with your favorite dippers like tortilla chips, crackers, or vegetable sticks.

Notes

For an extra cheesy dip, you can stir in a handful of shredded cheddar cheese before baking.
If you prefer a less thick dip, you can add a splash of milk or water.
This dip can also be made in a slow cooker on the “warm” setting for several hours.

Prep Time: 5 minutes
Cook Time: 25 minutes
Category: Appetizer
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1/8th of recipe
Calories: 250
Sugar: 5g
Sodium: 800mg
Fat: 15g
Saturated Fat: 7g
Unsaturated Fat: 8g
Carbohydrates: 18g
Fiber: 3g
Protein: 10g
Cholesterol: 30mg